ITALY NO FURTHER A MYSTERY

italy No Further a Mystery

Leave space for Parma, hometown of parmigiano reggiano cheese as well as the incomparable prosciutto di Parma. Anywhere you plunge your fork, toast using a glass or three of Emilia-Romagna's renowned Lambrusco – a earth away from the sickly sweet wine that was exported previously.Although in Italy, we put in three days in Sorrento and devoted one

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